by Suzy Sakamoto | Nov 11, 2022
Seafood Croissant Stuffing is the ultimate seafood side dish! With simple ingredients, and easy steps this seafood thanksgiving dish is sure to please all the seafood lovers! Seafood stuffing is packed with great flavor from high-quality Smoked Oysters, and fresh...
by Suzy Sakamoto | Dec 16, 2022
Air Fryer oysters not only cook to perfection, but the shucking gets done for you! This is the easiest way to opening oysters on the shell without a shucking knife. Pair this easy oyster opening method with my go-to Mediterranean-style oyster vinaigrette sauce and...
by Suzy Sakamoto | Dec 29, 2022
Oyster Vinaigrette Sauce that’s bar none! If you’re looking for a fun sauce to top your oysters on the half-shell with, you’ve got to try this Mediterranean-style mignonette with red wine vinegar, fresh garlic, a dash of olive oil, and a sprinkle of...
