by Suzy Sakamoto | Sep 16, 2022
This Stout Steamed Mussels recipe is dark, smooth, and buttery. Every bite is a dream bite! This Mussel dish is steamed with Stout beer, along with mushrooms, butter, garlic, and sage. These ingredients are a powerhouse together! We hope it’s going to become one...
by Suzy Sakamoto | Sep 26, 2022
Baked Mussels with Root Vegetables recipe is an easy seafood sheet pan dinner that knocks it out of the park in flavor! Tender Mussels baked in the oven, then topped with homemade Mediterranean Chimichurri sauce that’s made with cilantro, parsley, garlic, red...
by Suzy Sakamoto | Nov 4, 2022
This creamy Mussel Soup is made Italian-style – with gnocchi, roasted red pepper sauce and torn fresh basil. It’s a simple Seafood Gnocchi dish is a cozy, inviting meal that draws you in with more with fresh mussels cooked in a creamy red pepper sauce, and...
