Suzy Sakamoto
Hi! I'm Suzy, welcome to my blog! The Perfect Tide is a hub of Mediterranean and seafood recipes and experiences from my Lebanese Mediterranean upbringing, as well as my family's current life on the Pacific Coast. You will find traditional and modernized Mediterranean recipes, and unique Seafood recipes I cook up that I'd love to share with you. Happy cooking, from my dinner table to yours!-
12 Best Substitutes For Mint
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Best Broiled Fish Collars
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12 Best Substitutes For Chia Seeds For Every Recipe
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Blueberry Toast
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Blueberry Vodka
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Blueberry Gin Cocktail
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Seafood Boil Sauce
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Japanese Goma Dressing
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Blueberry Lemon Drop Martini
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Ultimate Tuna Dip
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Best Tuna Melt Wrap
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12 Best Substitutes For Harissa Paste
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10 Best Substitutes For Mustard Seeds
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Samke Harra - Lebanese Tahini Fish
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Easy Homemade Tartar Sauce (4 ingredients!)
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Frozen Fish Fingers in Air Fryer With Sauce (Fish Sticks)
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Shrimp Yakisoba
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Tuna Fried Rice
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Smoked Salmon and Egg Breakfast
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Super Easy Air Fryer Teriyaki Salmon
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Seacuterie (Seafood Charcuterie Board)
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How To Surf Fish For Perch
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Penne Pasta al Salmone (Salmon Pasta)
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The BEST Dungeness Crab Recipes
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Crab Melt on English Muffins
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Air Fryer Halibut With Pesto
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Baked Furikake Salmon
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Air Fryer Sea Bass Recipe
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Healthy Garlic Dill Salmon Pasta Without Cream
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Mediterranean Fish with Artichokes and Olives
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Authentic Mutabal (Moutabal Dip)
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9 Best Substitutes For Lemon Pepper
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Lebanese Rice Pudding (Riz bi Haleeb)
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Mediterranean Baked Black Cod (Sablefish)
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Lebanese Baba Ghanoush (Eggplant Dip)
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Zaatar Bread Crumbs
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Hot Crab Spinach Artichoke Dip
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Authentic Lemon Herb Tahini
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Crab Pasta With Tomatoes and Lemon Garlic Sauce
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How To Clean, Open and Crack Cooked Crab (& video)
